Wednesday, September 12, 2012

Chef Eric Low''s Personal Favourites Menu 10

Dates and Schedules:
Siglap CC 10/10/2012 1400hrs-1630hrs
Jalan Besar CC 22/10/2012 1930hrs-2200hrs
Serangoon CC 23/10/2012 1930hrs-2200hrs
Punggol 21 CC 24/11/2012 1930hrs-2200hrs
Yio Chu Kang CC 23/11/2012 1930hrs-2200hrs
Please register online where possible.
How to register online:
  1. Website:
  2. Search the respective CC of your choice.
  3. Click “courses” search via calendar and look for “Gourmet Cooking with Chef Eric Low”
  4. Check that menu written on Remarks column is the same as this brochure
  5. Make registration from there with confirmation through payment via credit card
Registration Via Any CC nearest to you:
  1. First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.
  2. Note the course code number below workshop title, it should read C2007xxxx
  3. Over the counter, quote the CC of your choice, date of workshop and course code number to the customer service officer. Payment must be done immediately upon registration or transaction will be void.
Important Notice:
*No Phone reservations allowed.
**Please always check and bring your printed receipt on the day of workshop in case of any discrepancies that may arise. Only valid receipts will be accepted by CCs.