Culinary Workshops with Chef Eric Low: March 2012

Tuesday, March 6, 2012

Baking 101 Workshops Menu 2 @ the Serangoon CC

Our 1st workshop for this menu! Scroll down the blog for other classes on this menu at other CC locations!

Baked Filo Pastry Tartlet with Seafood Filling, Salmon Roe and Fresh Dill

Strawberry Vodka Tart with Creme Pastissiere and Almond Flakes

Next session is available @ Siglap CC 2nd May 2012 1400hrs-1630hrs

Sunday, March 4, 2012

Hot Favourites Workshops Menus 1 & 2 June -July 2012

Here's a chance to pick up some popular dishes that we always see in restaurant menus. Knowing how to make them from scratch and make it right can sometimes help u get a better tasting dish than the restaurants!!

Next workshop sessions are available @:

Bedok CC 23/10/2012 1400hrs-1630hrs

Jurong Green CC 25/10/2012 1900-2130hrs

Please register online where possible.

How to register online:

Website: www.one.pa.gov.sg
Search the respective CC of your choice.
Click “courses” search via calendar and look for “Gourmet Cooking with Chef Eric Low”
Check that menu written on Remarks column is the same as this brochure
Make registration from there with confirmation through payment via credit card.

Registration Via Any CC nearest to you:

First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.
Note the course code number below workshop title, it should read C2007xxxx
Over the counter, quote the CC of your choice, date of workshop and course code number to the customer service officer. Payment must be done immediately upon registration or transaction will be void.

Important Notice:

*No Phone reservations allowed.

**Please always check and bring your printed receipt on the day of workshop in case of any discrepancies that may arise. Only valid receipts will be accepted by CCs.

Next workshop sessions are available @:

Gek Poh Ville 11/07/2012 1930hrs-2200hrs

Saturday, March 3, 2012

American Dream Workshop Menu 1

Driven by its popularity this workshop returns for the 10th consecutive year at the various locations below. Be sure to catch it during its run this year!

Next Sessions are available @ :

Punggol 21 CC 63120508 05/09/2012 1930hrs-2200hrs

Italian Pasta Menu Workshop Menu 6 @ the PA CCs from May-July 2012

It's been a while since we last did a pasta workshop. With a generous sponsorship from Naturel Brand selection of organic olive oils and pastas, we bring you this tasty session of two pasta recipes with contrasting profiles to show you the versatility of it.

Workshop Sessions are available @:

Bouna Vista CC 67774169 02/06/2012 1430hrs-1600hrs

Serangoon CC 62859632 15/05/2012 1930hrs-2200hrs

Cairnhill CC 62354315 09/06/2012 1030hrs-1300hrs

Punggol 21 CC 63120508 08/06/2012 1930hrs-2200hrs

Senja Cashew CC 67695802 04/07/2012 1930hrs-2130hrs

Yio Chu Kang CC 64570414 22/06/2012 1930hrs-2200hrs

Tampines West CC 65831220 07/06/2012 1930hrs-2200hrs

Siglap CC 62513922 20/05/2012 1030hrs-1300hrs

Zheng Hua CC 63106702 30/06/2012 1430hrs-1700hrs

Workshops can be registered online or from any PA CCs location.

How to register online:

1. Website: www.one.pa.gov.sg

2. Search the respective CC of your choice.

3. Click “courses” search via calendar and look for class based on the above time table.

4. Check that menu written on Remarks column is the same as this brochure

5. Make registration from there with confirmation through payment via credit card.

Registration Via Any CC nearest to you:

1. First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.

2. Note the course code number below workshop title, it should read C2007xxxx

3. Over the counter, quote the CC of your choice, date of workshop and course code number to the customer service officer. Payment must be done immediately upon registration or transaction will be void.

Important Notice:

*No Phone reservations allowed.

**Registration online without payment will result in your name being automatically delisted from CC’s attendance list. As such, the CC reserves the right to open up the space to the next participant with confirmation through immediate payment. In the event of a fully booked class, admission will be at the discretion of the CC and Instructor.

***Please always check and bring your printed receipt on the day of workshop in case of any discrepancies that may arise. Only valid receipts will be accepted by CCs.

Thai Cuisine Workshops Menus @ the PA CCs with Chef Eric Low

From the Land of Smiles, we bring you common and not so common favourites of Thai cuisine dishes that you may have come across during your last trip to this wonderful kingdom of spicy,sweet, sour, salty and pungent flavours that have become one of the world's favourite cuisines.

Next sessions are available @:

Jalan Besar CC 62986110 09/04/2012 1930hrs-2200hrs

Cairnhill CC 62354315 23/04/2012 1400hrs-1630hrs

Punggol 21CC 63120508 25/05/2012 1930hrs-2130hrs

Senja Cashew CC 67695802 16/05/2012 1930hrs-2130hrs
Yio Chu Kang CC 64570414 \01/06/2012 1930hrs-2200hrs

Zheng Hua CC 63106702 28/04/2012 1430hrs-1700hrs

Siglap CC 64498040 23/05/2012 1400hrs-1630hrs

Next sessions are available @:

Bouna Vista CC 67774169 09/06/2012 1430hrs-1630hrs

Jalan Besar CC 62986110 14/05/2012 1930hrs-2200hrs

Siglap CC 64498040 16/05/2012 1030hrs-1230hrs

Punggol 21CC 63120508 15/06/2012 1930hrs-2130hrs

Senja Cashew CC 67695802 13/06/2012 1930hrs-2200hrs

To sign up for the above sessions, you can:

How to register online:

1. Website: www.one.pa.gov.sg

2. Search the respective CC of your choice.

3. Click “courses” search via calendar and look for class based on the above time table.

4. Check that menu written on Remarks column is the same as this brochure
5. Make registration from there with confirmation through payment via credit card.

Registration Via Any CC nearest to you:

1. First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.

2. Note the course code number below workshop title, it should read C2007xxxx

Important Notice:

*No Phone reservations allowed.
**Registration online without payment after 3 working days may result in your name being automatically delisted from CC’s attendance list. As such, the CC reserves the right to open up the space to the next participant with confirmation through immediate payment. In the event of a fully booked class, admission will be at the discretion of the CC and Instructor.

Steak and Chops and More Menu 8 @ The PA CCs

With more locations being added for April and May 2012, details can be found below:

Next sessions are available @:

Bouna Vista CC 67774169 07/04/2012 1430hrs-1700hrs

Cairnhill CC 62354315 28/04/2012 1030hrs-1300hrs

16/04/2012 1400hrs-1630hr

Siglap CC 64498040 11/04/2012 1430hrs-1630hrs

Jurong Spring CC 65690484 07/04/2012 1030hrs-1300hrs

Nee Soon Central CC 67527687 16/05/2012 1930hrs-2200hrs

Senja Cashew CC 67695802 02/05/2012 1930hrs-2200hrs

To register, you can visit any PA CC to sign up for the above workshops or do so online via:

Website: http://www.one.pa.gov.sg/

Search the respective CC of your choice.

Click “courses” search via calendar and look for class based on the above time table.

Check that menu written on Remarks column is the same as this brochure

Make registration from there with confirmation through payment via credit card.

Registration Via Any CC nearest to you:

First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.
Note the course code number below workshop title, it should read C2007xxxx
Over the counter, quote the CC of your choice, date of workshop and course code number to the customer service officer. Payment must be done immediately upon registration or transaction will be void.

Important Notice:
*No Phone reservations allowed.

**Registration online without payment after 3 working days may result in your name being automatically delisted from CC’s attendance list. As such, the CC reserves the right to open up the space to the next participant with confirmation through immediate payment. In the event of a fully booked class, admission will be at the discretion of the CC and Instructor.

***Please always check and bring your printed receipt on the day of workshop in case of any discrepancies that may arise. Only valid receipts will be accepted by CCs.

Mushroom Mania Workshops with Chef Eric Low @ the PA CCs

There are more than 600 varieties of edible mushrooms all over the world and what we eat in everyday cooking is only a scratch of it only. To widen your taste horizons not only on the types of mushrooms but also the different cuisines associated with them, join us for these exciting delicious demo and tasting sessions!

Next sessions are available @:

Punggol 21CC 63120508 29/06/2012 1930hrs-2130hrs

Jurong Spring CC 65690484 07/07/2012 1030hrs-1300hrs

Zheng Hua CC 63106702 09/06/2012 1430hrs-1700hrs

Next sessions are available @:

Jalan Besar CC 62986110 18/06/2012 1930hrs-2200hrs

Cairnhill CC 62354315 21/05/2012 1400hrs-1630hrs

Pasir Ris Elias CC 65831220 17/05/2012 1930hrs-2200hrs

Siglap CC 64498040 06/06/2012 1400hrs-1630hrs

Punggol 21CC 63120508 06/07/2012 1930hrs-2130hrs

Senja Cashew CC 67695802 27/06/2012 1930hrs-2130hrs

Pasir Ris Elias 65831220 17/05/02012 1930hrs-2200hrs

Jurong Spring CC 65690484 21/07/2012 1030hrs-1300hrs

To register, you can visit any PA CC to sign up for the above workshops or do so online via:

Website: www.one.pa.gov.sg

Search the respective CC of your choice.
Click “courses” search via calendar and look for class based on the above time table.
Check that menu written on Remarks column is the same as this brochure
Make registration from there with confirmation through payment via credit card.

Registration Via Any CC nearest to you:First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.
Note the course code number below workshop title, it should read C2007xxxx
Over the counter, quote the CC of your choice, date of workshop and course code number to the customer service officer. Payment must be done immediately upon registration or transaction will be void.
Important Notice:

*No Phone reservations allowed.
**Registration online without payment after 3 working days may result in your name being automatically delisted from CC’s attendance list. As such, the CC reserves the right to open up the space to the next participant with confirmation through immediate payment. In the event of a fully booked class, admission will be at the discretion of the CC and Instructor.
***Please always check and bring your printed receipt on the day of workshop in case of any discrepancies that may arise. Only valid receipts will be accepted by CCs.

Leisure Cooking Workshop @ Cairnhill CC 3/3/2012

American Dream Menu 1

Orange Flavoured BBQ Baby Back Ribs with Homemade Coleslaw, Potatoe Wedges and Honey Mustard Dip

Home Made Potato Wedges with Idaho Russets, Honey Mustard Dip

Freshly Tossed Coleslaw with Pickles, Raisins

and Pineapple

BBQ Back Ribs with Orange Barbeque Sauce

Next sessions for this menu is available @:

Jalan Besar CC 62986110 23/04/2012 1930hrs-2200hrs

Zheng Hua CC 67695802 12/05/2012 1430hrs-1700hrs

Yio Chu Kang CC 64570414 27/04/2012 1930hrs-2200hrs

Punggol 21 CC 63120508 04/05/2012 1930hrs-2200hrs

Online registration is can be done via www.one.pa.gov.sg

Friday, March 2, 2012

Epicurean Gourmet Workshops @ The PA CCs with Chef Eric Low May-June 2012

Food menus design for festive occasions, dinner parties, dishes that you can impress your guests with without needing to spend too much time and with Chef Eric guiding you on how to organise the preparation work ahead, cooking the meal can literally be a breeze!!

Next Sessions are available @:

Serangoon CC 62859632 05/06/2012 1930hrs-2200hrs

Next sessions are available @:

Serangoon CC 62859632 22/05/2012 1930hrs-2200hrs

Cairnhill CC 62354315 26/05/2012 1030hrs-1300hrs

Tampines West CC 67837910 28/06/2012 1930hrs-2200hrs

Online registration available @ www.one.pa.gov.sg

Upcoming Baking Workshops in March and April 2012

Having fun and learn new baking ideas both savoury and sweet in our first two new menus for 2012!

Please register online where possible.

How to register online:
1. Website: www.one.pa.gov.sg

2. Search the respective CC of your choice.

3. Click “courses” search via calendar and look for class based on the above time table.

4. Check that menu written on Remarks column is the same as this brochure

5. Make registration from there with confirmation through payment via credit card.

Registration Via Any CC nearest to you:
1. First please go online via the self use computer stations at the CC u are in to look for the course at the other CC’s website.

2. Note the course code number below workshop title.

3. Over the counter, quote the CC of your choice, date of workshop and course code number to the customer service officer. Payment must be done immediately upon registration or transaction will be void.

Important Notice:

*No Phone reservations allowed.

**Registration online without payment after 3 working days may result in your name being automatically delisted from CC’s attendance list. As such, the CC reserves the right to open up the space to the next participant with confirmation through immediate payment. In the event of a fully booked class, admission will be at the discretion of the CC and Instructor.