Saturday, March 3, 2012

Leisure Cooking Workshop @ Cairnhill CC 3/3/2012

American Dream Menu 1
Orange Flavoured BBQ Baby Back Ribs with Homemade Coleslaw, Potatoe Wedges and Honey Mustard Dip

 Home Made Potato Wedges with Idaho Russets, Honey Mustard Dip

 Freshly Tossed Coleslaw with Pickles, Raisins
and Pineapple

 BBQ Back Ribs with Orange Barbeque Sauce

Next sessions for this menu is available @:

Jalan Besar CC 62986110 23/04/2012 1930hrs-2200hrs

Zheng Hua CC 67695802 12/05/2012 1430hrs-1700hrs

Yio Chu Kang CC 64570414 27/04/2012 1930hrs-2200hrs

Punggol 21 CC 63120508 04/05/2012 1930hrs-2200hrs

Online registration is can be done via